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Matthew’s Restaurant to feature Left Hand Brewing Company beer dinner

03 Jul

:

micrositeimage_454016photo1Matthew Medure is something of a local legend in Jacksonville. As half of the famed Medure brothers restaurateur and chef dynasty, he and his brother David own Matthew’s and Medure’s fine dining restaurants as well as the popular M Shack burger joints. On Wednesday, July 22, Matthew will apply his talents to a beer dinner featuring the brews of Left Hand Brewing Company.

The dinner will feature five courses and beers as well as a reception amuse bouche and beer. The menu and pairings run the gamut from light seafood to decadently rich. Below is the full menu as supplied by Carolyn Graham of Brown Distributing, Lefft Hand’s local distributor.

Reception offering:

Sausage and Puff Pastry with Local Honey Mustard, paired with Polestar Pils.

First Course:

Scallop Carpaccio with Summer Melon and Cilantro, paired with Good Juju.

Second Course:

Chinese Sausage and Crispy Jasmine Rice with Curry Aioli Lettuce Wraps paired with Introvert Session IPA.

Third Course:

Braised Pork Belly with Steamed Bao and Pickled Vegetables pained with 400 lb. Monkey IPA.

Fourth Course:

Smoked Beef Brisket with Foie Gras Mole and Mexican Corn paired with Milk Stout and Nitro Milk Stout.

Fifth Course:

Malted Vanilla with Chocolate Mousse, Banana and Smoked, Salted Caramel paired with Black Jack Porter.

Tickets for the dinner are $75 per person. Contact Matthew’s at (904) 396-9922 or via their website — www.matthewsrestaurant.com — for more details.

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Posted by on July 3, 2015 in Beer Dinner

 

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