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Category Archives: Jax Beer Week

Jax Beer Week — Day Four

jaxBeerWeek2013Dahlia’s Pour House

The gang at Dahlia’s will be offering thirsty Jax Beer Week revelers $4 IPAs.

Bold City Brewing Co. 7:00 p.m to 11:00 p.m.

The crew at Bold City are treating their guests to a Florida Tap Takeover featuring spectacular brews from across the great state of Florida. The tap list includes:

  • Cask & Larder Black Ale (Winter Park, FL)
  • Big Storm Brewery Wavemaker Amber Ale (Odessa, FL)
  • Due South Brewing Roasted Cocoa Stout (Boynton Beach, FL)
  • 7venth Sun Brewing Graffiti Orange (Dunedin, FL)
  • Tequesta Brewing Company Terminally Ale and Irish Red Ale (Tequesta, FL)
  • Cigar City Brewing Humidor Series IPA (Tampa, FL)
  • Pensacola Bay Brewing Lil’ Napoleon IPA (Pensacola, FL)
  • Florida Beer Company Gaspar’s Porter (Melbourne, FL)

Blackfinn American Grille 4:00 p.m. to 7:00 p.m.

Intuition Ale Works will stop by the Finn to pour one of thier classic brews: Intuition Jon Boat Coastal Ale.

While visiting enjoy:

  • Complimentary Tastings of Intuition Jon Boat
  • Passed Appetizers
  • $3 Craft Drafts
  • $4 Import Drafts
  • $10 Burger or Flatbread and Draft Beer Feature
  • Happy Hour Food and Drink Specials

Grassroots Natural Market 3:00 p.m. to 6:00 p.m.

Grassroots will host a Jacksonville Beer Tasting featuring Ben Davis owner and brewer at Intuition Ale Works who will bring a special cask brew. Also at the tasting will be a cask brew from Green Room Brewing in Jacksonville Beach.

Beer Specials

Intuition Ale Works, Kickbacks Gastropub, Pele’s Wood Fire, Broudy’s, Beer:30, European Street Riverside, Black Sheep Restaurant, O’Brother’s

 

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Jax Beer Week — Day Three

jaxBeerWeek2013Mellow Mushroom, Tinseltown

Head over to one of the city’s best pizza joints for a Jax Beer Week evnt that will feature the brews of Cigar City Brewing Co., Swamp Head Brewing Co., and Highland Brewing Co. You can expect lots of great food and even more great beer! You can also expect the first tapping in Florida of Highland’s new seasonal, Lil’ Hump. Be sure to stop by and be one of the first to taste this exceptional new brew.

Beer Specials

Aardwolf Brewing Co., Grape & Grain Exchange, The Grotto, Hurricanes, European Street – San Marco, Northstar Substation, Underbelly, Burro Bar, 1904, Burrito Gallery, Fionn MacCools – Landing, Olio

 
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Posted by on April 3, 2013 in Beer, Beer Tasting, Jax Beer Week

 

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Jax Beer Week — Day Two

jaxBeerWeek2013Brewer’s Pizza: 5:00 p.m. to 9:00 p.m.

Brewer’s Pizza in Orange Park, has been quietly churning out exceptional beers through its in-house brewery, Pinglehead Brewing Co. But, for the second night of Jax Beer Week Brewer’s will host Florida Beer night with special guest Carolyn Graham from Brown Distribution. Brewer’s will be featuring taps from all of their favorite local breweries and others from all over Florida.

Beer Specials

You can also find beer specials at these and many other bars around the area. Look for the official Jax Beer Week posters.

Solids & Stripes
Mellow MushroomFleming Island
Taps – Fleming Island

 

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Jax Beer Week — Day One

jaxBeerWeek2013Pele’s Wood Fire: Bell’s Brewing Co. Beer Dinner

In little over a year, Pele’s Wood Fire has established itself as a true destination restaurant. With over 50 craft beers on tap and many more in bottles, it has also proven itself as a gourmet eatery that is truly plugged in to what its guests are seek. So, it is not a surprise that they are opening this year’s Jax beer Week with an extravagant dinner paired with beers from Bell’s Brewing Co.

The menu, prepared by Chef Micah Windham, features his trademark flair for using organic ingredients with an artisan’s flair.

First Course

Prosciutto basil and tomato sandwich, beer cheese dip paired with Bell’s Amber ale.

Second Course

Arugula shaved fennel salad, spiced candy pecans, grapefruit segments, Oarsman vinaigrette served with Bell’s Oarsman a tart German style beer.

Third Course

Banana leaf wrap trout stuffed, beer bacon risotto, butter sauce paired with Bell’s Two Hearted Ale.

Fourth Course

Brown butter seared gnocchi duck confit, beer duck demi, shaved parmesan reggiano served with Bell’s Best Brown Ale.

Fifth Course

Ravioli with buffalo ragu, fresh tomato, garlic oil, basil, hand-pulled mozzarella paired with Expedition Stout.

Sixth Course

Hanger steak with Tuscan fries and a third coast malt shake, “Steak & Shake.” Paired with Third Coast Old Ale.

Seventh Course

Double Cream Stout infused vanilla pot de crem, beer candied nuts, baked cocoa nib meringue served with Bell’s Double Crème Stout.

The cost for the dinner – if tickets are still available — $75 per person including tax and gratuity.
Reservations must be made by calling 904/232-8545. Only 40 seats available.

Brewer’s Pizza: 5:00 p.m. to 9:00 p.m.

Brewer’s will host a night with Grassroots Natural Market. The guys from Grassroots of Riverside will come out and drink some brews, rub elbows and pour some beers for sampling.

M Shack

All week the burger wizards at the Beach’s M Shack will be featuring beer and burger parings. You could eat there every day, all week and still not have them all! But, from the looks of the menu, you sure will wnat them all.

M Shack daily specials include both beer and food combined:
  • Shipyard Monkey Fist IPA paired with Asian Burger, Sirracha Cole Slaw and Hoisin BBQ sauce & pepper jack cheese $9.95
  • Cigar City Maduro paired with Truffle Portobello Burger with Bacon Smoked Gouda and Sherry Glaze $12.45
  • Sea Dog Blueberry paired with super kale salad, apples, avocados,pecans, raisins, ginger garlic dressing $12.45
  • Narragansett Lager paired with classic combo with all beef Hebrew national hotdog $9
  • Left Hand Nitro Milk Stout paired with The Medurable: cheeseburger topped with foi gras and caramelized onions $24.95
  • Julian Cider paired with the Rooster and the Pig sandwich: marinated chicken breast, smoked ham and an over easy egg. $18.50
 

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