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Highland Brewing hosting several Jacksonville events in May

???????????????????????????????Highland Brewing Company has been a staple in Asheville, NC for more than 20 years where they have created beers that they describe as a, “Wee bit different.” The brewery along with their local Jacksonville distributor, Brown Distributing Company, has recently announced several fun and exciting events scheduled to highlight their exceptional brews.

The first event will take place Tuesday, May 12 at The Parlour behind Grape & Grain Exchange in San Marco. The tasting event will feature Highland’s Gaelic, St. Terese Pale Ale, Black Mocha Stout, Kashmir IPA and current seasonal on tap as well as a selection of shandies created by the Craftologists at The Parlour. Also at the tasting, guests can enjoy samples of Troy & Sons Platinum, Oak Reserve, Blonde and GGX-barrel aged whiskeys. Cocktails will also be available. The event runs from 7:00 p.m. to 9:00 p.m.

Oscar Wong, founder and owner of Highland Brewing Company with your's truly, The Jax Beer Guy.

Oscar Wong, founder and owner of Highland Brewing Company with your’s truly, The Jax Beer Guy.

The second event is a Highland Brewing Company beer dinner hosted at Total Wine & Spirits in the St. John’s Town Center in Jacksonville. The dinner will feature dishes created by the culinary wizards at Southern Roots Filling Station and paired with five to six Highland brews. In addition to the delicious food and drink, Leah Wong Ashburn, Highland’s president and co-owner will be in attendance and will speak about the brewery and the impact it has had on her life, Asheville, NC and the region’s amazing beer culture.

Highland Brewing Company was founded by Oscar Wong who, after retiring from a career as a successful civil/structural engineer, landed in Asheville in 1994. He started Highland Brewing “as a hobby” in the 3,500 square foot basement of Barley’s Taproom in downtown Asheville. Over time his brewing ambition grew and the brewery moved to its current location. The brewery operates from a 50 barrel main brewing system and a 3 barrel pilot system that is used for special projects and test batches. In a typical week the brewery cranks out 500-700 barrels of delicious beer that translates to over 30,000 barrels a year.

Highland is committed to being as green as it can be by recycling nearly everything. Through responsible practices, the brewery is able to restrict waste that must be hauled to a landfill from the brewery to less than a single dumpster a week. Spent grain, yeast, hops and filter media is given to local farmers as feed for livestock. The amount of water used is restricted to about 2.5 barrels per barrel of beer opposed to the typical brewery’s s

even barrels. Highland even installed 1,045 solar panels on its roof to reduce their dependency and draw on local power resources.

Ticket information for the Highland Beer dinner can be found at the Total Wine & Spirits website: https://www.eventbrite.com/e/jacksonville-fl-beer-class-beer-and-food-pairing-with-highland-brewing-company-tickets-16616638814.

 
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Posted by on April 16, 2015 in Beer Dinner

 

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Fat Tuesday & Highland Games Beer Events

It is another busy and fun week in the craft beer world here in Jacksonville. It seems like our sleepy little town is getting more and more excited about good beer and good fun that goes along with it. So, without any further fanfare here are some of the things happening around town this week:

Tonight, February 21

Pele’s Wood Fire

You have all read my review of the wonderful Pele’s Wood Fire restaurant in Riverside/Avondale. These guys have truly awesome food and a phenomenal beer selection. Tonight that beer selection gets kicked-up a notch in honor of Fat Tuesday: they will be tapping a keg of Bell’s Brewing Hopslam! If you have not had the opportunity to try a pint of this delicious and big IPA you owe it to yourself to swing by and try one. To sweeten the deal and get the party atmosphere really hopping, Grandpa’s Cough Syrup will be playing at 7:00 PM as well. This is a not-to-be-missed event that will be spoken about for quite a while!

Copeland’s

What could be more appropriate for the end of Mardi Gras than to host an Abita event at Copeland’s near Tinseltown? Nothing in my book! If it isn’t already Abita beer should be the official beer of New Orleans – party central for all things Mardi Gras. Be sure to try such Abita favorites as, Turbo Dog, Andygator, Purple Haze, and Jockomo IPA.

Brewer’s Pizza

If you cannot make it to Riverside – or cannot get a reservation – do not fret. The guys at Brewer’s Pizza are also tapping Bell’s Hopslam tonight for your hop-loving pleasure.

Wednesday, February 22

Engine 15

Engine 15 at the beach has a Pint Night planned with Blue Point Brewery starting at 4:00 PM. Swing by and sample such great brews as Hoptical Illusion, Rastfa Rye Pale Ale, Old Howling Bastard, and Sour Cherry Russian Imperial Stout.

Thursday, February 23 through Sunday, February 26

In celebration of the Northeast Florida Highland Games to be held Saturday at the Clay County Fairgrounds in Green Cove Springs, Highland Brewery is sponsoring four great pub crawls aboard the Big Red Bus, a double-decker party bus. The details from the Highland Brewing website are below:

ATTENTION DIE HARD CRAWLERS:

The Double Decker English Bus is coming to town for more Pub Crawls! This time we will have 3 nights & 1 afternoon of official fun. For the price of $25 riders can enjoy being chauffeured around town while they take in great beer and some of the areas great bars & pubs!

Thursday, Feb. 23 will be our traditional St. Augustine crawl and we will once again partner up with Ghost Augustine ghost tours for ghost tales and brews on our “Haunted Crawl”. Unlike last year, St. Augustine fans may join up with Jacksonville riders for the crawl in progress at a reduced rate ($15)! Friday and Saturday,

Feb. 24 & 25 we will have our traditional Riverside/Southside and Beaches runs. This year the bus is sponsored by Highland Brewing.

Sunday afternoon (Feb. 26) will be our craft beer lovers crawl as we enjoy some of the great beers produced by Highland.

Another change this year is our new ticket sales location and loading and unloading venue, Southside’s very own Tilted Kilt near Tinseltown. We encourage all of you to bring friends and come early to buy tickets and enjoy the Tilted Kilt’s great food and hospitality!

The plan this year is for a few new stops and new surprises. Anyone who’s been on the bus knows there are always stories to be had and a good time with good food, music and Adult beverages!

Some remaining tickets will be available on site the days of the crawls at Tilted Kilt, but why wait! Seating is limited so get your tickets now online at http://www.partybuscharters.com or call 704-399-9393.

 
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Posted by on February 21, 2012 in Beer, Events, Pubs, Restaurant, Team Hopheads

 

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